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Sesame Baked Mushrooms - Culture, Family, Travel, Consumer Reviews - Posted: 1st Sep, 2010 - 10:04pm
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Archived Recipe: AppetizersPost Date: 1st Sep, 2010 - 10:04pm / Post ID: #
Sesame Baked Mushrooms
Recipe name:
Sesame Baked Mushrooms 
Recipe category:
Appetizers
What are your thoughts about this delightful dish? 
Recipe detials:
1 lb Medium to large fresh -mushrooms 1 Egg 3/4 ts Salt 1/8 ts Ground black pepper 1/2 c Sesame seed or 1/4 c Each sesame seed and dry -bread crumbs From: American Mushroom Institute Shared By: Pat Stockett Preheat oven to 350. Rinse, pat dry and trim stems of fresh mushrooms (halve if large). In a small bowl, lightly beat egg with salt and black pepper. Place sesame seed (or mix) in a small bowl. Pierce mushrooms with fork. Dip first into egg mixture, then into sesame seed. Place on a lightly greased jelly-roll pan. Bake until golden, 15 to 20 minutes. Serve hot. Yield: About 25 hors d'oeuvres |
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TOPIC: Sesame Baked Mushrooms