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Potato Salad

Recipe name:
Potato Salad

Recipe category:
Salad

What are your thoughts about this tasty dish?

Recipe details: POTATO SALAD

Ingredients
8	each	potato
1	each	celery, stick, diced
2	each	egg, hard boiled, sliced
1	each	onion, minced
1	tablespoon	parsley, minced
2	each	egg, well beaten
1	cup	sugar 1/2 c vinegar
1		*diluted with:
1/2	cup	water, cold
4	teaspoon	mustard, dry
2	teaspoon	salt 4 ts pepper
4	each	sl bacon, diced
Directions:
Boil potatoes in their jackets. When soft, peel and dice. Add the celery, sliced hard cooked eggs and onion. Fry bacon in skillet until crisp and brown. Beat the eggs, add the sugar, spices and vinegar and water. Mix well. Pour egg mixture into the hot bacon and fat and stir until mixture thickens (about 10 minutes). Pour over the potato mixture and mix lightly. Let stand in cold place several hours before serving. Pennsylvania Dutch 1936.

Your opinion:
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Potato Salad

I fully believe potato salad needs to be emphasized without delay so there can be correct and maybe get a better idea.