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Sausage Peppers - Culture, Family, Travel, Consumer Reviews - Posted: 20th Nov, 2013 - 6:28am
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Archived Recipe: SausagesPost Date: 20th Nov, 2013 - 6:28am / Post ID: #
Sausage And Peppers
Recipe name:
Sausage And Peppers 
Recipe category:
Sausages
What are your thoughts about this delicious dish? 
Recipe details:
| Ingredients | |||
| 2 | tablespoon | olive oil | |
| 12 | each | hot italian sausages | |
| 1 | each | onion, thinly sliced | |
| 1 | tablespoon | garlic, minced | |
| 2 | each | red peppers, seeded, sliced | |
| 1 | each | green pepper, seeded, sliced | |
| 3 | tablespoon | tomato paste | |
| 3/4 | cup | dry white wine | |
| 1 | teaspoon | fennel seeds | |
| 1 | salt | ||
| 1 | white pepper | ||
Directions: | |||
| Heat the oil in a casserole or large skillet and cook the sausage for 2 minutes on each side. Pour off most of the fat, add the onions, garlic, peppers, tomato paste, wine, fennel seeds, salt and pepper. Cover and cook over low heat for 25 minutes. | |||
Your opinion:Do you think you can serve this for a party or get together?
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TOPIC: Sausage And Peppers