Mexican Cornbread Casserole

Mexican Cornbread Casserole - Culture, Family, Travel, Consumer Reviews - Posted: 10th Oct, 2006 - 2:31pm

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Archived Recipe: Main Dish
Post Date: 10th Oct, 2006 - 2:31pm / Post ID: #

Mexican Cornbread Casserole

Recipe name:
Mexican Cornbread Casserole

Recipe Type Recipe category:
Main Dish

What are your thoughts about this classic dish?

Recipe Ingredients Recipe detials:


-HBWK07A CHUCK OZBURN
- 2 cups Corn meal

1 teaspoon Soda - (may need more at -- low altitudes)

1 teaspoon Salt

4 Eggs

1 1/2 cups Milk

2/3 cup Bacon grease

2 cans creamed corn -- (15oz)

1 cup Chopped green chilies

2 cups Grated Cheddar cheese

Sift corn meal, soda and salt together; add eggs, milk and 1/3 cup bacon grease; mix well; add corn and mix again; pour half of mixture into a heavy casserole in which the remaining bacon grease is melted; spread with chilies and 1 cups of cheese; add remaining mixture and sprinkle with Note: Freezes with excellent results Chuck in Pok 5/25/94 C.OZBURN on GEnie



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Post Date: Sun Jul 27 21:50:35 GMT 2025 / Post ID: #

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Mexican Cornbread Casserole

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You know I was thinking mexican cornbread casserole needs more replies briskly maybe that what what are the ins and outs of it.


 
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