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Sweet/sour Meatballs

Recipe name:
Sweet/sour Meatballs

Recipe category:
Appetizers

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Recipe detials: Sweet/Sour Meatballs

1 1/2 lb Ground beef 2/3 c Cracker crumbs 1/3 c Onion; minced 1 Egg 1 1/2 ts Salt 1/4 ts Ginger 1/4 c Milk 1 tb Shortening 2 tb Corn starch 1/2 c Brown sugar; packed 1 cn Pineapple tidbits; 13.5 oz | drained (reserve syrup) 1/3 c Vinegar 1 tb Soy sauce 1/3 c Green bell pepper; chopped Mix thoroughly beef, crumbs, onion, egg, salt, ginger and milk. Shape mixture by rounded tablespoonfuls into balls. Melt shortening in large skillet; brown and cook meatballs. Remove meatballs; keep warm. Pour fat from skillet. Mix cornstarch and sugar. Stir in reserved pineapple syrup, vinegar and soy sauce until smooth. Poor into skillet; cook over medium heat, stirring constantly, until mixture thickens and boils. Boil and stir 1 minute. Add meatballs, pineapple tidbits and green pepper; heat through.

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Sweet/sour Meatballs

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