Sweet/sour Meatballs

Sweet/sour Meatballs - Culture, Family, Travel, Consumer Reviews - Posted: 3rd Apr, 2009 - 4:19pm

Text RPG Play Text RPG ?
 

Posts: 1 - Views: 171
Archived Recipe: Appetizers
Post Date: 3rd Apr, 2009 - 4:19pm / Post ID: #

Sweet/sour Meatballs

Recipe name:
Sweet/sour Meatballs

Recipe category:
Appetizers

What are your thoughts about this great dish?

Recipe detials: Sweet/Sour Meatballs

1 1/2 lb Ground beef

2/3 c Cracker crumbs

1/3 c Onion; minced

1 Egg

1 1/2 ts Salt

1/4 ts Ginger

1/4 c Milk

1 tb Shortening

2 tb Corn starch

1/2 c Brown sugar; packed

1 cn Pineapple tidbits; 13.5 oz

| drained (reserve syrup) 1/3 c Vinegar

1 tb Soy sauce

1/3 c Green bell pepper; chopped

Mix thoroughly beef, crumbs, onion, egg, salt, ginger and milk. Shape mixture by rounded tablespoonfuls into balls. Melt shortening in large skillet; brown and cook meatballs. Remove meatballs; keep warm. Pour fat from skillet. Mix cornstarch and sugar. Stir in reserved pineapple syrup, vinegar and soy sauce until smooth. Poor into skillet; cook over medium heat, stirring constantly, until mixture thickens and boils. Boil and stir 1 minute. Add meatballs, pineapple tidbits and green pepper; heat through.



Your opinion:
So now that you have tasted it what are your thoughts?

Sponsored Links:

 
> TOPIC: Sweet/sour Meatballs
 

▲ TOP


International Discussions Coded by: BGID®
ALL RIGHTS RESERVED Copyright © 1999-2025
Disclaimer Privacy Report Errors Credits
This site uses Cookies to dispense or record information with regards to your visit. By continuing to use this site you agree to the terms outlined in our Cookies used here: Privacy / Disclaimer,