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Spicy Hot Italian Sausage

Recipe name:
Spicy Hot Italian Sausage

Recipe category:
Hot And Spicy

What are your thoughts about this delightful dish?

Recipe detials:
Hot and Spicy

3 lb Pork, butt 3/4 lb Pork, fat 1 tb Garlic, minced 4 ts Salt, kosher 2 tb Fennel, seed 1 ts Pepper, cayenne 1 tb Pepper, red, dried, flakes 2 ts Pepper,black, freshly ground 1/4 c Water, cold Casings, medium, hog Combine pork, fat, and all other ingredients except water casings in a large bowl. Grind through a 3/8 inch plate. Moisten water and mix until well blended. Stuff into medium hog casings tie at 5 inch intervals. (From, Hot Links and Country Flavors, Bruce Aidells and s Kelly, Knopf 1990)

Your opinion:
What do you like / dislike about the recipe? Did it come out the way you expected it?

Spicy Hot Italian Sausage

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