German Applesauce Meatloaf

1 1/2 lb Ground beef

1/2 lb Ground pork

1/2 c Finely diced onion

1 c Applesauce

1 c Bread crumbs

3 tb Ketchup

2 t Salt

1/4 t Black pepper

Preheat oven to 350'F. Lightly oil a 9x5x3" loaf pan. In a large bowl, combine all ingredients, and mix well. Place the meatloaf mixture in the prepared pan. Bake for 1 1/2 to 2 hours. Let cool 10-15 minutes. Turn the loaf out of the pan. Slice and serve.