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Pasta Nicoise - Culture, Family, Travel, Consumer Reviews - Posted: 5th Sep, 2013 - 6:45pm
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Archived Recipe: Beans And GrainsPost Date: 5th Sep, 2013 - 6:45pm / Post ID: #
Pasta Nicoise
Recipe name:
Pasta Nicoise 
Recipe category:
Beans And Grains
What are your thoughts about this delightful dish? 
Recipe detials:
Beans and Grains
8 oz Small pasta shells 4 lg Tomatoes, quartered 1 ea Red bell pepper, sliced 4 oz Green beans, steamed 8 ea Black olives 1 ts Capers 4 tb Olive oil 2 tb White vinegar 2 ea Garlic cloves, chopped Salt & pepper Cook the pasta in boiling, slightly salted water until al dente, 10 to 12 minutes. Drain well & rinse under cold water. Set aside. In a large bowl, mix together the pasta, bell pepper, tomatoes, beans; add the olives & capers. Mix the oil, vinegar, garlic, salt & pepper & pour over the pasta. Toss well just before serving. |
Your opinion:What do you like / dislike about the recipe? Did it come out the way you expected it?
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TOPIC: Pasta Nicoise