Add Comment As A Guest
Close Topic OptionsMaple Sugar Pumpkin Pie
Maple Sugar Pumpkin Pie - Culture, Family, Travel, Consumer Reviews - Posted: 1st Jun, 2012 - 2:12am
Posts: 1 - Views: 154
Archived Recipe: Baked GoodsPost Date: 1st Jun, 2012 - 2:12am / Post ID: #
Maple Sugar Pumpkin Pie
Recipe name:
Maple Sugar Pumpkin Pie 
Recipe category:
Baked Goods
What are your thoughts about this delightful dish? 
Recipe detials:
16 oz Pumpkin; solid-pack 2 tb Flour; all-purpose 1/2 ts Cinnamon; ground 1/2 ts Nutmeg; ground 1/2 ts Ginger; ground 1 tb Butter or margarine; softend 1 c Sugar 1 c Milk 2 tb Maple syrup 2 Eggs 1 9 inch unbaked pie shell Whipped cream; optional In a mixing bowl, combine all ingredients except last two. Pour into the pie shell. Bake at 425 degrees for 15 minutes. Reduce heat to 350 and continue baking for about 45 minutes or until a knife inserted near the center comes out clean. Cool to room temperature. Refrigerate. Garnish with whipped cream if desired. Makes 8 servings. |
Your opinion:What do you like / dislike about the recipe? Did it come out the way you expected it?
Sponsored Links:
TOPIC: Maple Sugar Pumpkin Pie