Close Topic Options

Matthew Kenney's Tunisian Chili Crusted Beef

Recipe name:
Matthew Kenney's Tunisian Chili Crusted Beef

Recipe category:
Beef

What are your thoughts about this delicious dish?

Recipe detials: Matthew Kenney's Tunisian Chili-Crusted

4 6 oz. each beef fillets 1 teaspoon coriander seeds -- crushed 1/2 teaspoon white peppercorns -- crushed 1 teaspoon dried ancho chili powder (or other chili powder) 1 teaspoon ground cumin 2 tablespoons olive oil salt to taste Preheat oven to 375. Heat a large saute pan over high heat. In a small bowl, combine coriander, peppercorns, chili powder and cumin; place on cutting board and roll beef fillets in herbs to coat well. Add oil to pan. Sear beef on both sides about 4 to 6 minutes until well browned. Slice and serve with Tomato Jam and Tahini Yogurt Dressing. Accompaniments: Lemon Glazed Carrots & Red Lettuce Salad w/Spiced Almonds & Green Olives

Your opinion:
Do you think you can serve this for a party or get together?

Matthew Kenney's Tunisian Chili Crusted Beef

I wish there was more on matthew kenney's tunisian chili crusted beef has only this many replies today to find out hopefully get get down to the truth for matthew kenney's tunisian chili.