Chocolate Banana Snack Cake2

1 2/3 c Flour

1 c Sugar, brown, light

1/4 c Cocoa

1 t Baking soda

1/4 t Salt

1/2 c Water

1/3 c Oil

1 t Vinegar

3/4 c Vanilla extract

1/2 c Chocolate chips, semi-sweet

1/2 c Banana; 1 med ripe

Heat oven to 350 degrees. Grease and flour a square pan, 8"x8"x2". In a small mixing bowl, combine flour, sugar, cocoa, baking soda and salt. Add water, oil, vinegar and vanilla. Stir in mashed ripe banana; beat until smooth. Pour into the prepared pan. Sprinkle chocolate chips over the top. Bake 35 to 40 minutes or until a wooden toothpick inserted in center comes out clean. Cool in the pan on a wire rack. Cut into squares.

Hershey's Chocolate Co.