Maple Sugar Pumpkin Pie

Maple Sugar Pumpkin Pie - Culture, Family, Travel, Consumer Reviews - Posted: 1st Jun, 2012 - 2:12am

Text RPG Play Text RPG ?
 

Posts: 1 - Views: 153
Archived Recipe: Baked Goods
Post Date: 1st Jun, 2012 - 2:12am / Post ID: #

Maple Sugar Pumpkin Pie

Recipe name:
Maple Sugar Pumpkin Pie

Recipe Type Recipe category:
Baked Goods

What are your thoughts about this delightful dish?

Recipe Ingredients Recipe detials:

16 oz Pumpkin; solid-pack

2 tb Flour; all-purpose

1/2 ts Cinnamon; ground

1/2 ts Nutmeg; ground

1/2 ts Ginger; ground

1 tb Butter or margarine; softend

1 c Sugar

1 c Milk

2 tb Maple syrup

2 Eggs

1 9 inch unbaked pie shell

Whipped cream; optional In a mixing bowl, combine all ingredients except last two. Pour into the pie shell. Bake at 425 degrees for 15 minutes. Reduce heat to 350 and continue baking for about 45 minutes or until a knife inserted near the center comes out clean. Cool to room temperature. Refrigerate. Garnish with whipped cream if desired. Makes 8 servings.
-



Recipe Reviews Your opinion:
What do you like / dislike about the recipe? Did it come out the way you expected it?

Sponsored Links:
Post Date: Thu Jun 26 10:34:25 GMT 2025 / Post ID: #

Avatar

Maple Sugar Pumpkin Pie

Add Comment
I wish there was more on maple sugar pumpkin pie it should be investigated now for us to get correct and seperate fact from fiction.


 
> TOPIC: Maple Sugar Pumpkin Pie
 

▲ TOP


International Discussions Coded by: BGID®
ALL RIGHTS RESERVED Copyright © 1999-2025
Disclaimer Privacy Report Errors Credits
This site uses Cookies to dispense or record information with regards to your visit. By continuing to use this site you agree to the terms outlined in our Cookies used here: Privacy / Disclaimer,