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Cocoa Espresso Pudding Cake

Recipe name:
Cocoa Espresso Pudding Cake

Recipe category:
Baked Goods

What are your thoughts about this classic dish?

Recipe detials:

1 c All-purpose flour 1 c Sugar (divided) 1/4 c Plus 2 tablespoons unsweeten -ed cocoa Divided 2 tb Instant coffee 2 ts Baking powder 1/4 ts Salt 1/2 c Milk 3 tb Melted butter 1 ts Vanilla extract 1 c Boiling water Preheat oven to 350. Combine flour, 2/3 cup sugar, 1/4 cup cocoa, coffee, baking powder and salt. Mix together milk, butter & vanilla. Add to dry ingredients. Stir well. Spray 8 inch baking pan with nonstick cooking spray. Pour batter into pan. Mix together remaining 1/3 cup sugar & 2 tablespoons cocoa. Sprinkle over batter. Pour 1 cup boiling water over batter. Do not stir. Bake 30 minutes. Serve warm. THE DESSERT SHOW -

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Cocoa Espresso Pudding Cake

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