Baked Citrus Swordfish

Baked Citrus Swordfish - Culture, Family, Travel, Consumer Reviews - Posted: 22nd Jun, 2009 - 1:47am

Text RPG Play Text RPG ?
 

Posts: 1 - Views: 203
Archived Recipe: Main Dish
Post Date: 22nd Jun, 2009 - 1:47am / Post ID: #

Baked Citrus Swordfish

Recipe name:
Baked Citrus Swordfish

Recipe Type Recipe category:
Main Dish

What are your thoughts about this delightful dish?

Recipe Ingredients Recipe detials:

Citrus Barbecue Sauce; * 6 Swordfish steaks; **

* See Sowest 2 for recipe. ** You can use swordfish or salmon steaks but each should be about 1-inch thick and weigh about 5 ounces each. Prepare Citrus Barbecue

Sauce and set aside. Heat oven to 450 degrees F. Place fish steaks in an ungreased rectangular baking dish, 13 X 9 X 2-inches. Pour 1 cup of the sauce over the fish. Bake, uncovered, until the fish flakes easily with a fork, 20 to 25 minutes. Serve with remaining Citrus Barbecue Sauce.



Recipe Reviews Your opinion:
What do you like / dislike about the recipe? Did it come out the way you expected it?

Sponsored Links:
Post Date: Tue Jun 10 12:54:25 GMT 2025 / Post ID: #

Avatar

Baked Citrus Swordfish

Add Comment
I'd like this thread baked citrus swordfish need more info soon maybe that thoroughly become more aware about baked citrus swordfish.


 
> TOPIC: Baked Citrus Swordfish
 

▲ TOP


International Discussions Coded by: BGID®
ALL RIGHTS RESERVED Copyright © 1999-2025
Disclaimer Privacy Report Errors Credits
This site uses Cookies to dispense or record information with regards to your visit. By continuing to use this site you agree to the terms outlined in our Cookies used here: Privacy / Disclaimer,