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Stuffed Beef Heart - Culture, Family, Travel, Consumer Reviews - Posted: 16th Feb, 2011 - 4:07am
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Archived Recipe: BeefPost Date: 16th Feb, 2011 - 4:07am / Post ID: #
Stuffed Beef Heart
Recipe name:
Stuffed Beef Heart 
Recipe category:
Beef
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Recipe detials:
1 ea heart 1 c Cracker crumbs 1/2 c *white sauce 1 x Salt & pepper 1 c Chestnuts, roasted Soak the heart in cold water about 1 hour. Wash thoroughly and remove the muscles and arteries. Make a filling of the above ingredients and fill the heart. Fasten securely. Cover with boiling water and boil for 10 minutes. Reduce heat and simmer until tender. Remove heart from water a half hour before serving and sprinkle with cracker crumbs, salt and pepper. Bake at 350-F until brown. Source: Pennsylvania Dutch Cook Book - Fine Old Recipes, Culinary Arts Press, 1936. |
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TOPIC: Stuffed Beef Heart