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Easy Sweedish Meat Balls

Recipe name:
Easy Sweedish Meat Balls

Recipe category:
Beef

What are your thoughts about this delicious dish?

Recipe detials:

2 lb Ground meat (beef, veal & -pork) 1 Onion, grated 1/2 c Bread crumbs ds Salt, pepper 1 ts Worcestershire sauce 2 Eggs, beaten 4 tb Butter 2 c Stock or consomme 4 tb Flour 1/4 c Sherry Mix first six ingredients, shape into small balls. Brown in butter. Add stock, cover skillet and simmer for 15 minutes. Remove the meat balls, keep warm. Thicken the gravy with the flour blended with a little cold water. Cook 5 minutes, add sherry. Reheat meat balls in gravy.

Your opinion:
Do you think you can serve this for a party or get together?

Easy Sweedish Meat Balls

I was thinking about easy sweedish meat balls needs more replies as soon as possible to know and maybe get a better idea.