Southwest Meat Pie

Southwest Meat Pie - Culture, Family, Travel, Consumer Reviews - Posted: 15th Aug, 2022 - 8:43pm

Text RPG Play Text RPG ?

Posts: 2 - Views: 106
Archived Recipe: Beef
Post Date: 7th May, 2013 - 9:34am / Post ID: #

Southwest Meat Pie

Recipe name:
Southwest Meat Pie

Attached Image Recipe category:

What are your thoughts about this great dish?

Attached Image Recipe detials:

6 bacon slices

1 pound lean ground beef

1 cup corn, canned

1/4 cup green bell peppers -- finely chopped

1/4 cup onions -- finely chopped

1/4 cup cornmeal

1/2 teaspoon oregano

1 teaspoon chili powder

1 teaspoon salt

1/8 teaspoon black pepper

8 ounces tomato sauce

1 large egg

1/4 cup milk

1/2 teaspoon dry mustard

1/2 teaspoon Worcestershire sauce

1 1/2 cups cheddar cheese, shredded

1/4 cup sliced black olives

1/4 cup green chiles -- chopped

--- Pie crust:
- 1 cup all-purpose flour

2 tablespoons cornmeal

1/3 cup bacon fat -- or shortening

1. Fry bacon until crisp; break into large pieces.

2. Chill 1/3 cup bacon drippings until firm to use for crust, or use

vegetable shortening instead. 3. Brown ground beef in large skillet, drain well. Stir in corn,

green pepper, onion, corn meal, oregano, chili powder, 1/2 teaspoon salt, pepper, tomato sauce and half the mild green chiles. Keep warm while preparing pie crust. 4. CRUST: Combine 1 cup flour and 2 tablespoons cornmeal. Cut in

bacon drippings with two knives or pastry blender until mixture is the size of small peas. Sprinkle 3-4 tablespoons water over mixture; stir with fork until dough holds together. Form into a ball and flatten to 1/2 inch thick. Keep edges smooth. Roll out on a floured surface to a diameter 1-1/2 inch larger than inverted 9-inch pie plate. Fit into pie plate and fold edges to form a rim, then flute edges. 5. Place the ground beef mixture into pie crust. Bake in preheated

425-degree oven for 25 minutes. 6. Combine egg, milk, 1/2 teaspoon salt, dry mustard, Worcestershire

sauce, half the sliced olives, 2 tablespoons mild green chiles and shredded cheese. Spread on top of beef mixture. Top with bacon and remaining olives. Bake for 5 minutes or until cheese is melted and bubbly. Let stand 10 minutes before slicing.

Attached Image Your opinion:
So now that you have tasted this fantastic recipe, what are your thoughts?

Sponsored Links:
Post Date: 15th Aug, 2022 - 8:43pm / Post ID: #

Pie Meat Southwest

Ame: Toots

Title: Southwest Meat Pie

Comments: I've been looking for this recipe off and on for years! Thanks so much for posting it. I'm enjoying several of your other recipes too.

Sponsored Links:

Comment Add Comment As A Guest
Important Guest, please be considerate by using the appropriate tags as well as checking your grammar before submitting or it will be deleted. See: Constructive Posting Policy.

# Characters:
# Words:
# Sentences:
# Paragraphs:
Reading Time:

Tip TIP: Press above button ONCE only. If you come back here via the [Back] button on your browser then you will need to click [More Options] button (below) first in order to re-enable your ability to Post.

> TOPIC: Southwest Meat Pie

International Discussions Coded by: BGID®
ALL RIGHTS RESERVED Copyright © 1999-2023
Disclaimer Privacy Report Errors Credits
This site uses Cookies to dispense or record information with regards to your visit. By continuing to use this site you agree to the terms outlined in our Cookies used here: Privacy / Disclaimer,