Caribbean Ginger Turkey

Caribbean Ginger Turkey - Culture, Family, Travel, Consumer Reviews - Posted: 6th Oct, 2010 - 8:18am

Text RPG Play Text RPG ?
 

Posts: 1 - Views: 93
Archived Recipe: Main Dish
Post Date: 6th Oct, 2010 - 8:18am / Post ID: #

Caribbean Ginger Turkey

Recipe name:
Caribbean Ginger Turkey

Recipe Type Recipe category:
Main Dish

What are your thoughts about this interesting dish?

Recipe Ingredients Recipe detials:

2 lb Turkey breast, skinned

1/2 c Water

1/4 c Soy sauce

1/4 c Brown sugar

1/4 c Dry sherry

2 tb Vegetable oil

2 tb Apricot jam

2 ts Lemon juice

1/2 ts Ginger

1 ea Clove garlic, chopped

Carefully bone turkey breast. Remove fillet from underside of breast by detaching the feather-shaped piece of boneless meat beside the breast bone. Cut remaining breast meat into 3 equal portions. In a plastic bag, combine water, soy sauce, sugar, sherry, oil, apricot jam, lemon juice, ginger and garlic; mix well to dissolve sugar. Prop bag in a bowll; add turkey, submerge in marinade. Marinade 4 to 6 hours or overnight. Remove meat from marinade, reserving marinade. Broil or barbeque turkey 12 to 15 minutes, turning and brushing meat with marinade. Serve with rice and garnish with sliced fruit.



Recipe Reviews Your opinion:
We will love to know how this recipe worked for you... please share your thoughts.

Sponsored Links:
Post Date: Wed May 15 2:55:50 GMT 2024 / Post ID: #

Avatar

Caribbean Ginger Turkey

Add Comment
I fully believe caribbean ginger turkey should be elaborated speedily to carefully become more aware about caribbean ginger turkey.


 
> TOPIC: Caribbean Ginger Turkey
 

▲ TOP


International Discussions Coded by: BGID®
ALL RIGHTS RESERVED Copyright © 1999-2024
Disclaimer Privacy Report Errors Credits
This site uses Cookies to dispense or record information with regards to your visit. By continuing to use this site you agree to the terms outlined in our Cookies used here: Privacy / Disclaimer,