Aloha Bread

Aloha Bread - Culture, Family, Travel, Consumer Reviews - Posted: 17th Jul, 2008 - 2:17pm

Text RPG Play Text RPG ?
 

Posts: 1 - Views: 155
Archived Recipe: Breads
Post Date: 17th Jul, 2008 - 2:17pm / Post ID: #

Aloha Bread

Recipe name:
Aloha Bread

Recipe Type Recipe category:
Breads

What are your thoughts about this classic dish?

Recipe Ingredients Recipe detials:

3/4 c Buttermilk

2 c Whole wheat flour

1 c Bread flour

1 ts Salt

1 1/2 tb Butter or margarine

3 tb Sugar

1/4 ts Baking soda

8 oz Can of crushed pineapple,

Well-drained 1/3 c Flaked coconut

1 1/2 ts Active dry yeast

Place all ingredients in bread pan, select light crust setting and press start. 1-1/2 lb. loaf. After the baking cycle ends, remove bread from pan, place on rack and allow to cool for 1 hour before slicing. NOTE: for Welbilt/DAK machines, use 2 ts yeast for Panasonic/Nat'l. machines, use 3 ts yeast Deb's notes: Substituted 3 tb of buttermilk *powder*, 3/4 c plus 1 tb of water, and deleted baking soda in lieu of fresh buttermilk. Worked fine. Rich liked it with creamed clover honey, but he loved it in bread pudding!



Recipe Reviews Your opinion:
If you have actually made this recipe please give your reviews.

Sponsored Links:
Post Date: Fri Jun 6 15:48:13 GMT 2025 / Post ID: #

Avatar

Aloha Bread

Add Comment
aloha bread is strange but it aloha bread needs more feedback ASAP maybe that carefully so I can decide for myself.


 
> TOPIC: Aloha Bread
 

▲ TOP


International Discussions Coded by: BGID®
ALL RIGHTS RESERVED Copyright © 1999-2025
Disclaimer Privacy Report Errors Credits
This site uses Cookies to dispense or record information with regards to your visit. By continuing to use this site you agree to the terms outlined in our Cookies used here: Privacy / Disclaimer,