Close Topic Options

Best Pizza Dough

Recipe name:
Best Pizza Dough

Recipe category:
Appetizers

What are your thoughts about this delightful dish?

Recipe detials:

--STARTER -- 1/2 c Flour 1/2 c Water 1 ts Yeast ---DOUGH --- 1 1/2 c Warm water 1 ts Yeast ds Salt For starter: Combine room temp water, flour and yeast. Let stand at room temp overnight. For dough: Add water and yeast to starter; mix then add salt and enough flour to make a soft dough. Let rise 1 1/2 to 2 hours. Pinch off a piece of dough the size of a tennis ball and place in the fridge in a jar. Use as starter. Press rest of dough into pan and add toppings. Cook on stones in 500 degree oven. Takes about 10 min. Source:Ciao Italia, PBS, June 1993

Your opinion:
What do you like / dislike about the recipe? Did it come out the way you expected it?

Best Pizza Dough

More opinions appreciated on best pizza dough this needs looking into in quick fashion to see intensively and seperate fact from fiction.