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Open Faced Healthy Tuna Melt

Recipe name:
Open Faced Healthy Tuna Melt

Recipe category:
Cheese

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Recipe details:

1 can Flaked white tuna -- drain 1 Red onion -- finely chopped 1/4 c Black olives -- chopped 1/2 Tomato -- diced 2 tbsp Parsley 1/2 c Olive oil 2 tbsp Red wine vinegar Pitas -- halved 1/2 c Feta cheese -- crumbled In medium bowl combine tuna, onion, olives, tomato and parsley. Add olive oil and vinegar and toss to coat. Mound onto pita and top with feta cheese. Place under broiler and cook until cheese is melted. Serve hot. Shared by Sherilyn Schamber

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Open Faced Healthy Tuna Melt

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