Mexican Corn Casserole

Mexican Corn Casserole - Culture, Family, Travel, Consumer Reviews - Posted: 8th Feb, 2012 - 11:27am

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Archived Recipe: Main Dish
Post Date: 8th Feb, 2012 - 11:27am / Post ID: #

Mexican Corn Casserole

Recipe name:
Mexican Corn Casserole

Recipe Type Recipe category:
Main Dish

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Recipe Ingredients Recipe detials:

4 whole eggs

1 can whole kernel corn -- 15 1/4 oz

1 cam cream-style corn -- 14 3/4 oz

1 1/2 cups cornmeal

1 1/4 cups buttermilk

1 cup butter -- melted

2 cans green chiles (4 oz EACH) -- chopped

2 medium onions -- chopped

1 teaspoon baking soda

3 cups cheddar cheese -- shredded

Beat eggs in a large bowl; add the next 8 ingredients and mix well. Stir in 2 cups cheese. Pour into a greased 13"x9"x2" baking dish. Bake, uncovered, at 325 deg for 1 hour. Top with remaining cheese. Let stand for 15 minutes before serving. Garnish with peppers if desired.



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Post Date: Fri Jul 18 11:51:01 GMT 2025 / Post ID: #

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Mexican Corn Casserole

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mexican corn casserole is strange but it mexican corn casserole should have been analyzed promptly so maybe thoroughly what are the ins and outs of it.


 
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