Add Comment As A Guest
Close Topic OptionsMock Fried Chicken
Mock Fried Chicken - Culture, Family, Travel, Consumer Reviews - Posted: 15th Jan, 2013 - 2:14pm
Posts: 1 - Views: 205
Archived Recipe: Main DishPost Date: 15th Jan, 2013 - 2:14pm / Post ID: #
Mock Fried Chicken
Recipe name:
Mock Fried Chicken 
Recipe category:
Main Dish
What are your thoughts about this delightful dish? 
Recipe detials:
1/4 c Buttermilk 1/2 ts Salt 1/2 ts Fresh Ground Pepper 1/4 ts Ground Nutmeg 3 1/2 lb Chicken, Skinned, Cut Up 1 c Fine Bread Crumbs Preheat oven to 400?F. Mix buttermilk, salt, pepper and nutmeg in a large bowl. Add chicken pieces, turning to coat. Place bread crumbs in a shallow bowl. Turn chicken, one piece at a time, in bread crumbs until evenly coated. Place chicken on foil lined baking sheet. Bake until coating is crisp and juice runs clear when thigh is pierced with a fork, about 50 minutes. Serve hot or at room temperature. 219 calories per serving. From: Syd's Cookbook. |
Your opinion:What do you like / dislike about the recipe? Did it come out the way you expected it?
Sponsored Links:
TOPIC: Mock Fried Chicken