Hawaiian Simmered Pork

Hawaiian Simmered Pork - Culture, Family, Travel, Consumer Reviews - Posted: 4th Apr, 2006 - 3:01pm

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Archived Recipe: Rice
Post Date: 4th Apr, 2006 - 3:01pm / Post ID: #

Hawaiian Simmered Pork

Recipe name:
Hawaiian Simmered Pork

Recipe Type Recipe category:
Rice

What are your thoughts about this delicious dish?

Recipe Ingredients Recipe details:

-Hawaii 4 lb Boneless pork loin or butt

3/4 c White vinegar

1/2 c Soy sauce

1/2 c Brown sugar, firmly packed

1/2 ts Ground ginger (I like to use

-fresh ginger) Place pork loin or butt in a 5-quart kettle. In a bowl, mix together vinegar, soy sauce, brown sugar and ginger. Pour over pork, cover and simmer approximately 3 hours or until pork is tender when pierced with a fork. This is one of my old tried and true recipes. The original recipe card is so faded that I can hardly read it! I like to serve this with hot rice.



Recipe Reviews Your opinion:
Do you think you can serve this for a party or get together?

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Post Date: Sat Apr 27 12:15:51 GMT 2024 / Post ID: #

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Hawaiian Simmered Pork

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I think hawaiian simmered pork need more info today to understand hawaiian simmered pork carefully or move ahead with discussion.


 
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