Close Topic Options

Orange Red Pepper Radish & Red Onion Salad

Recipe name:
Orange Red Pepper Radish & Red Onion Salad

Recipe category:
Salad

What are your thoughts about this tasty dish?

Recipe details:

Stephen Ceideburg 1 md Head romaine lettuce, cut -into thin shreds 1 md Sweet juicy orange, cut into -small pieces 1 bn Radishes, sliced or cut into -coarse chunks 1 Red bell pepper, cut into -rings or small strips 1/2 Red onion, sliced very -thinly Olive oil to taste Lemon/lime juice, to taste Salt to taste Cumin to taste Cayenne pepper or harissa, -to taste Arrange romaine on platter then top with orange, radishes, bell pepper and onion. Dress with olive oil and lemon, then sprinkle with salt, cumin and cayenne. PER SERVING (with 2 tablespoons olive oil): 110 calories, 2 g protein, 11 g carbohydrate, 7 g fat (1 g saturated), 0 mg cholesterol, 24 mg sodium, 4 g fiber. Marlena Speiler writing in the San Francisco Chronicle, 6/24/92.

Your opinion:
Did you adjust the recipe to fit your needs? What did you add / subtract?

Orange Red Pepper Radish & Red Onion Salad

I was hoping for more on orange red pepper radish & red onion salad needs more replies as soon as possible for our and know or move ahead with discussion.