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Stir Fried Asparagus Mushrooms - Culture, Family, Travel, Consumer Reviews - Posted: 8th Jul, 2008 - 5:16am
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Archived Recipe: Side DishPost Date: 8th Jul, 2008 - 5:16am / Post ID: #
Stir Fried Asparagus With Mushrooms
Recipe name:
Stir Fried Asparagus With Mushrooms 
Recipe category:
Side Dish
What are your thoughts about this delicious dish? 
Recipe details: Stir-Fried Asparagus with Mushrooms
1/2 lb Asaparagus 1 ea Vegetable bouillon cube 1 tb Cornstarch 4 tb Vegetable oil 1 tb Garlic, chopped 6 ea Fresh shiitake mushrooms, -- stems removed & sliced 2 ea Green onions, chopped 1 1/2 tb Vegetarian oyster sauce Pepper Clean the asparagus & trim. Parboil for 2 to 3 minutes. Dissolve the bouillon cube in 1/2 c water then add the cornstarch & stir to dissolve. Heat the oil in a wok over medium-high heat almost to the smoking point. Add the garlic & brown it. Add the asparagus, mushrooms & onions all at once. Immediately add the oyster sauce & dissolved bouillon cube. Stir-fry for 3 minutes. Turn into a serving dish & garnish with pepper. |
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TOPIC: Stir Fried Asparagus With Mushrooms