Recipe name:
Fried Egg
Recipe category:
Desserts
What are your thoughts about this delicious dish?
Recipe details:
2 c MIlk 2 tb Buttermilk 4 Peach Halves Put milk in jar and add the 2 T buttermilk. Stir well and set aside for 24 hours.It will thicken.To make dessert put a couple of spoonfuls onto a plate and flatten a bit. Put a peach half on top of this, thus the name of fried egg. |