Red Tomato Marmalade

Red Tomato Marmalade - Culture, Family, Travel, Consumer Reviews - Posted: 2nd Aug, 2009 - 2:45am

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Archived Recipe: Condiments
Post Date: 2nd Aug, 2009 - 2:45am / Post ID: #

Red Tomato Marmalade

Recipe name:
Red Tomato Marmalade

Recipe Type Recipe category:
Condiments

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Recipe Ingredients Recipe details:

1 qt Ripe red tomatoes

1/2 c Cider vinegar

1 c Sugar

1 ts Salt

1 ts Mixed pickling spices

This marmalade is very tart; it is especially good with ham. Put tomatoes in boiling water for 2 minutes. Skin, cut into quarters, and put in a saucepan. Add the other ingredients and bring to a slow boil. Cook slowly until thick, stirring frequently. Pour into sterilized jars or bottles and seal. Makes 1 pint. From: Pickles and Preserves, by Marion Brown Shared By: Pat Stockett



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Post Date: Fri Jul 18 0:36:20 GMT 2025 / Post ID: #

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Red Tomato Marmalade

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