Close Topic Options

Ginger Garlic Potatoes

Recipe name:
Ginger Garlic Potatoes

Recipe category:
Vegetables

What are your thoughts about this dish?

Recipe details: Ginger-Garlic Potatoes

Ingredients
1		potatoes, cooked, peeled, 3/4 inch diced
1	each	ginger, fresh, 2x1x1 inch piece, peeled, coarsely chopped
3	each	garlic, cloves
3	tablespoon	water
1/2	teaspoon	turmeric
1	teaspoon	salt
1/2	teaspoon	cayenne
1	teaspoon	fennel seeds, optional
Directions:
Blend the water and spices (except the fennel seeds) into a paste. Heat some oil in a wok or large pan. When hot, put in the fennel seeds, and then the paste. Fry the paste for a few minutes (don't lean over the pan and inhale too deeply.) Add the potatoes and fry until encrusted with the paste. Potatoes can also be cooked in the basic hash-brown method, or boiled or steamed, or baked, or cooked with a bchamel sauce, or mashed, or whatever.

Your opinion:
Please share your version of this recipe and what you did to improve upon it.

Ginger Garlic Potatoes

What's up with ginger garlic potatoes is interesting soon maybe that and know what are the ins and outs of it.