Adas Careh (lentil Butter)

Adas Careh Lentil Butter - Culture, Family, Travel, Consumer Reviews - Posted: 11th Nov, 2009 - 8:09pm

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Archived Recipe: Appetizers
Post Date: 11th Nov, 2009 - 8:09pm / Post ID: #

Adas Careh (lentil Butter)

Recipe name:
Adas Careh (lentil Butter)

Recipe category:
Appetizers

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Recipe detials: Adas Careh (Lentil Butter)

Ingredients
1cuplentils, uncooked
2teaspoonssalt
1/4cupwater
1tablespoonolive oil
6eachgreen onions, sliced
1smallgarlic clove, minced
2tablespoonsparsley
1dashcayenne
1dashturmeric
1/4cupwater, as needed

Directions:

Combine water, lentils, salt in a pot. Cook until lentils are soft. Drain,
reserve stock.

Heat oil in skillet and saute onions and garlic until onions are translucent. Add parsley and spices and cook another minute. Set aside.

Combine lentils, cooking water & onion mixture in a food processor, adding
more water a tablespoon at a time as needed until the mixture reaches a spreadable
consistency.

Refrigerate a few hours before serving. Spread on whole grain crackers or
use as a vegetable dip. Great vegetarian dish.




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Post Date: Tue Jul 29 6:21:42 GMT 2025 / Post ID: #

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Adas Careh (lentil Butter)

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