Pear Salsa

Pear Salsa - Culture, Family, Travel, Consumer Reviews - Posted: 2nd Nov, 2010 - 12:16am

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Archived Recipe: Condiments
Post Date: 2nd Nov, 2010 - 12:16am / Post ID: #

Pear Salsa

Recipe name:
Pear Salsa

Recipe Type Recipe category:
Condiments

What are your thoughts about this delightful dish?

Recipe Ingredients Recipe details:

2 tb Vegetable oil

1 md Onion, chopped

1 Green pepper, chopped fine

1 lg Garlic clove, chopped fine

2 tb Finely chopped parsley

1 tb Lemon juice

1/2 ts Salt

1 tb Chopped fresh oregano OR

1 ts Dried oregano

1 tb Chopped fresh basil OR

1 ts Dried basil

1/2 ts Tabasco sauce

2 md Tomatoes, seeded and chopped

Coarse 2 To 3 pears, peeled & chopped

Heat oil in medium frypan. Saute onion until tender, about 3 to 4 minutes. Add green pepper, garlic, parsley, lemon juice, salt, oregano, basil and Tobasco sauce; cook 2 minutes. Remove frypan from heat and stir in tomatoes and pears. Cover and refrigerate. Make 5 cups. Source: The Vancouver Sun Sept 21/94 From the collection of Karen Deck



Recipe Reviews Your opinion:
What do you like / dislike about the recipe? Did it come out the way you expected it?

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Post Date: Sun May 19 11:39:04 GMT 2024 / Post ID: #

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Pear Salsa

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I feel pear salsa should have been analyzed soon how correct what are the ins and outs of it.


 
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