1989 Honorable Mention: Dottie's Mexican Wedding Cookies

1989 Honorable Mention Dottie' S Mexican - Culture, Family, Travel, Consumer Reviews - Posted: 4th May, 2007 - 4:33am

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Archived Recipe: Baked Goods
Post Date: 4th May, 2007 - 4:33am / Post ID: #

1989 Honorable Mention: Dottie's Mexican Wedding Cookies

Recipe name:
1989 Honorable Mention: Dottie's Mexican Wedding Cookies

Recipe category:
Baked Goods

What are your thoughts about this classic dish?

Recipe detials:

1 c Butter, softened

1/2 c Confectioners' sugar

2 c All-purpose flour

1/4 ts Salt

1 ts Vanilla

1 c Chopped pecans

Confectioners' sugar for Garnish

1. Heat oven to 350 degrees. Cream butter and sugar until smooth in

mixer bowl. Add flour, salt and vanilla and mix until blended. Mix in nuts. 2. Roll teaspoon-size pieces of dough in a ball and put onto an

ungreased cookie sheet. Bake until light golden, 10 to 12 minutes. The cookie bottoms should be golden brown. Roll cookies in confectioners' sugar immediately after baking. Honorable mention went to Kathleen Shelton of Marengo. These cookies freeze well. from the Chicago Tribune second annual Food Guide Holiday Cookie Contest December 14, 1989
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Post Date: Thu May 16 20:02:15 GMT 2024 / Post ID: #

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1989 Honorable Mention: Dottie's Mexican Wedding Cookies

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