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Potato Slices With Cheese

Recipe name:
Potato Slices With Cheese

Recipe category:
Cheese

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Recipe details: Potato Slices with

Ingredients
2	pound	potatoes
2	cup	cheese, shredded
1	cup	stock
Directions:
Peel and thinly slice potatoes. In buttered crockpot, alternate layers of potatoes with cheese, lightly seasoning potatoes with salt, pepper and nutmeg as you go. Finish with cheese, dot with butter, and gently pour stock over all. Cover and cook for 3 hours on High, remove cover and cook 15 minutes more. Serve from crockpot. These thin potato slices will have a crisp skin around the edges. Use this dish as a base for complete dinners by adding vegetables and meat or poultry.

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Do you think you can serve this for a party or get together?

Potato Slices With Cheese

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