Oven Fried Corn Flake Chicken

Oven Fried Corn Flake Chicken - Culture, Family, Travel, Consumer Reviews - Posted: 16th Jun, 2006 - 10:56pm

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Archived Recipe: Breakfasts
Post Date: 16th Jun, 2006 - 10:56pm / Post ID: #

Oven Fried Corn Flake Chicken

Recipe name:
Oven Fried Corn Flake Chicken

Recipe Type Recipe category:
Breakfasts

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Recipe Ingredients Recipe details: Oven-Fried Corn Flake Chicken

3 lb Chicken; Cut Up, Fryer

2 Eggs; Large, Slightly Beaten

4 T Milk

2 1/2 c Corn Flakes; Crushed *

2 t Salt

1/2 t Pepper

5 T Butter; Melted

* Crush but do not pulverize the corn flakes. +++++++++++++++++++++++++++++++++++++++++++++++++++++++ ++++++++++++++++++ Preheat oven to 350 degrees F. Wash chicken and pat dry. Mix together eggs and milk. Separately mix corn flake crumbs, salt, and pepper. Dip chicken into milk and egg mixture then into the crumb mixture coating each piece evenly. Set in well-greased baking pan. Drizzle with melted butter. Bake, uncovered, for 1 hour.



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Post Date: Tue May 14 15:01:00 GMT 2024 / Post ID: #

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