Add Comment As A Guest
Close Topic OptionsLemon Chiffon Cherry Cheesecake
Lemon Chiffon Cherry Cheesecake - Culture, Family, Travel, Consumer Reviews - Posted: 23rd Jun, 2008 - 1:02am
Posts: 1 - Views: 82
Archived Recipe: Baked GoodsPost Date: 23rd Jun, 2008 - 1:02am / Post ID: #
Lemon Chiffon Cherry Cheesecake
Recipe name:
Lemon Chiffon Cherry Cheesecake 
Recipe category:
Baked Goods
What are your thoughts about this dish? 
Recipe detials:
***** NONE ***** : Crust 1/4 c graham cracker crumbs : Filling 3 oz lemon gelatin powder 2/3 c boiling water 1 1/2 c lowfat cottage cheese 4 oz fat-free cream cheese 1 pk whipped cream, light : Topping 1 cn cherry pie filling -- (20 : oz) Crust: Sprinkle graham cracker crumbs on bottom and sides of a lightly sprayed 9-inch pie plate Filling: Dissolve gelatin in boiling water; pour into blender. Add cottage cheese and cream cheese; cover. Blend about three minutes, scraping sides as needed. Pour into large bowl. Fold whipped cream into cheese mixture. Chill until set, 5-6 hours. Topping: Top cheesecake with pie filling. Recipe By : Denver Post From: Patti Mccoy |
Your opinion:Please share your version of this recipe and what you did to improve upon it.
Sponsored Links:
TOPIC: Lemon Chiffon Cherry Cheesecake