Biscotti Di Anise

Biscotti Di Anise - Culture, Family, Travel, Consumer Reviews - Posted: 22nd Jan, 2007 - 7:21pm

Text RPG Play Text RPG ?
 

Posts: 1 - Views: 122
Archived Recipe: Baked Goods
Post Date: 22nd Jan, 2007 - 7:21pm / Post ID: #

Biscotti Di Anise

Recipe name:
Biscotti Di Anise

Recipe category:
Baked Goods

What are your thoughts about this tasty dish?

Recipe detials:

1/2 lb Butter

2 c Sugar

6 Eggs

4 tb Anise seeds

1 ts Vanilla

3 tb Baking powder

2 c Blanched almonds, chopped

In a large bowl place the butter and sugar, and cream them together. One at a time add the eggs and beat them in. Add the anise seeds and mix them in. Add the vanilla and anisette and beat them in. In a mixing bowl place the flour and baking powder, and mix them together. Add the flour to butter mixture. Combine the ingredients together well. Add the almonds and stir them in well. Form the dough into a flat loaf. Cover it and place it in the refrigerator overnight. Preheat the oven to 375?F. Place the loaf on a cookie sheet and bake it for 20 minutes, or until it is firm. Remove the loaf and let it cool. Slice it diagonally into 3/4" thick slices. Preheat the oven to 375?F. Place the slices on a cookie sheet and bake

them for 15 minutes, or until they are golden brown. Let them cool before serving.
-



Your opinion:
Did you adjust the recipe to fit your needs? What did you add / subtract?

Sponsored Links:
Post Date: Mon May 13 8:59:35 GMT 2024 / Post ID: #

Avatar

Biscotti Di Anise

Add Comment
In my opinion biscotti di anise it should be investigated as soon as possible so like we can understanding to get the facts.


 
> TOPIC: Biscotti Di Anise
 

▲ TOP


International Discussions Coded by: BGID®
ALL RIGHTS RESERVED Copyright © 1999-2024
Disclaimer Privacy Report Errors Credits
This site uses Cookies to dispense or record information with regards to your visit. By continuing to use this site you agree to the terms outlined in our Cookies used here: Privacy / Disclaimer,