Chicken And Egg Noodles Crockpot

Chicken And Egg Noodles Crockpot

Recipe name:
Chicken And Egg Noodles Crockpot

Recipe category:
Main Dish

What are your thoughts about this delightful dish?

Recipe detials: Chicken And Egg Noodles - Crockpot

Ingredients
2	each	eggs, beaten
1 1/2	cup	flour (about)
2	qt	water
3/8	cup	chicken gravy mix or 1 tb chicken soup base or bouillon
1	cup	chicken, chunked
1	cup	onion, diced
1	cup	celery, diced
1	cup	carrot, chopped
1	teaspoon	rosemary, crushed
3	teaspoon	season salt
1	each	garlic clove, minced
Directions:
Combine eggs and flour. Add additional flour if needed to make stiff, smooth dough. Roll out and cut into strips, set aside to dry. Note: 1 egg per person plus as much flour as can be worked into it. Combine rest of ingredients in slow cooker and cook on low 5-6 hours or until vegetables are tender. Add noodles to soup and cook additional 3-4 hours or until noodles are tender. Note: Can substitute home made chicken stock for the water and chicken gravy mix. Also, sometimes just use chicken bullion cubes instead of the gravy mix. Also can be cooked on the stovetop but watch carefully it doesn't stick as the noodles will soak up a lot of broth.

Your opinion:
What do you like / dislike about the recipe? Did it come out the way you expected it?