Close Topic Options

Beignets(french Market Beignets)

Recipe name:
Beignets(french Market Beignets)

Recipe category:
Baked Goods

What are your thoughts about this delicious dish?

Recipe detials: Beignets(French Market Beignets)

-Lori Norman- 1 Pk Dry yeast 1/2 C Warm water 3/4 C Sugar 1 Egg -- beaten 1 T Salt 2 Tb Vegetable oil 1 C Canned evaporated milk - do not substitute 3 3/4 C Flour Dissolve yeast in warm water. Add beaten egg, sugar, salt, oil and evaporated milk. Pour all liquid into flour, and mix well. Chill overnight (a MUST). Roll out next day on a well-floured board to 1/3-inch thick or more. Cut into squares with a knife. Fry in at least 2 inches of oil until brown on both sides. Dust with powdered sugar. Wis/Gramma.

Your opinion:
Do you think you can serve this for a party or get together?

Beignets(french Market Beignets)

I feel beignets(french market beignets) has only this many replies actively so that and know the erroneous opinions about beignets(french market beignets) from the truth.