Chocolate Pecan Pie Bars

---CRUST

--- 1 1/2 c All-purpose flour

1/2 c Butter, softened

1/4 c Firmly packed brown sugar

--FILLING

-- 3 Eggs

3/4 c Dark or light corn syrup

3/4 c Granulated sugar

2 T Butter, melted

1 t Vanilla extract

1 1/2 c Coarsely chopped pecans

1 pk NESTLE Toll House semi-sweet

-chocolate morsels (12 oz) CRUST: Preheat oven to 350'F. In small mixer bowl, beat flour, 1/2 cup butter and brown sugar until crumbly. Press into greased 13x9" baking pan. Bake 12-15 minutes until lightly browned. FILLING: In medium bowl with wire whisk, beat eggs, corn syrup, granulated sugar, melted butter and vanilla extract. Stir in pecans and Nestle Toll House semi-sweet chocolate morsels. Pour evenly over baked crust. Bake 25-30 minutes until set. Cool; cut into 2x1 1/2" bars. Makes about 3 dozen bars.