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Close Topic OptionsNo Knead Italian Whole Wheat Bread
No Knead Italian Wheat Bread - Culture, Family, Travel, Consumer Reviews - Posted: 6th Oct, 2006 - 12:21am
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Archived Recipe: Baked GoodsPost Date: 6th Oct, 2006 - 12:21am / Post ID: #
No Knead Italian Whole Wheat Bread
Recipe name:
No Knead Italian Whole Wheat Bread 
Recipe category:
Baked Goods
What are your thoughts about this great dish? 
Recipe detials:
1 tb Dry yeast 1 c Warm water 1 ts Salt 2 tb Vegetable oil 3 c Whole wheat flour Cornmeal In a bowl, dissolve yeast in water. Add salt & oil. Beat in flour, 1 c at a time. Use your fingers to ensure that the ingredients have been thoroughly mixed. Bang down the dough on a counter surface. Shape into a small round bread & place in a 9" round pan sprinkled with cornmeal. Allow to rise till doubled. Preheat oven to 375F & bake for 35 to 45 minutes. Anne Lerner, "Breads You Wouldn't Believe" |
Your opinion:So now that you have tasted this fantastic recipe, what are your thoughts?
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TOPIC: No Knead Italian Whole Wheat Bread