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Peanut Butter Sundae - Culture, Family, Travel, Consumer Reviews - Posted: 28th Apr, 2011 - 7:57am
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Archived Recipe: DessertsPost Date: 28th Apr, 2011 - 7:57am / Post ID: #
Peanut Butter Sundae
Recipe name:
Peanut Butter Sundae 
Recipe category:
Desserts
What are your thoughts about this classic dish? 
Recipe details:
1/4 c Peanut butter 2 tb Honey 1/3 c Milk Few grains salt 3 c Vanilla ice milk Wheat germ; as desired Stir peanut butter, honey, milk, and salt together in a saucepan. Cook over low heat, stirring constantly. Remove from heat when peanut butter is melted. Sauce should be smooth. Cool. Serve sauce over ice milk. Sprinkle each serving with wheat germ, as desired. Calories per 1/2 cup serving: About 195 Source: FOOD -- by U.S. Department of Agriculture Typed for you by Karen Mintzias |
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TOPIC: Peanut Butter Sundae