Passover Chocolate Sponge Cake

Passover Chocolate Sponge Cake - Culture, Family, Travel, Consumer Reviews - Posted: 2nd Feb, 2013 - 8:06am

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Archived Recipe: Cake
Post Date: 2nd Feb, 2013 - 8:06am / Post ID: #

Passover Chocolate Sponge Cake

Recipe name:
Passover Chocolate Sponge Cake

Recipe Type Recipe category:
Cake

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Recipe Ingredients Recipe details:

12 Eggs, separated

1 1/2 c Sugar

2 tb Cold water

Juice and grated rind of 1 -orange 1/2 lb Sweet chocolate, grated

3/4 c Matzo cake flour

Preheat oven to 350^F. Beat egg yolks and sugar until light and fluffy (about 7 minutes). Add cold water, orange juice, orange rind, chocolate and cake flour. Gently fold in stiffly beaten egg whites. Pour into a 10-inch tube pan with removable insert. Bake for 55 to 65 minutes or until cake springs back when gently pressed. Cool completely, inverted on cake rack, before removing from pan.



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Post Date: Mon May 13 5:24:27 GMT 2024 / Post ID: #

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Passover Chocolate Sponge Cake

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