Apricot Glaze Great Chefs

Apricot Glaze Great Chefs - Culture, Family, Travel, Consumer Reviews - Posted: 30th Jan, 2014 - 8:31am

Text RPG Play Text RPG ?
 

Posts: 1 - Views: 104
Archived Recipe: Basics
Post Date: 30th Jan, 2014 - 8:31am / Post ID: #

Apricot Glaze Great Chefs

Recipe name:
Apricot Glaze Great Chefs

Recipe Type Recipe category:
Basics

What are your thoughts about this dish?

Recipe Ingredients Recipe detials: Apricot Glaze - Great Chefs

1 c Jam, apricot

1/2 c Sugar

1/4 c Water

Combine jam, sugar and water in a heavy saucepan. Mix well, bring to a boil, then simmer until clear. Source: Great Chefs of San Francisco, Avon Books, 1984 Chef: Christian Iser, Fournou's Ovens, Stanford Court Hotel, : San Francisco, CA Pastry Chef: Jim Dodge



Recipe Reviews Your opinion:
Please share your version of this recipe and what you did to improve upon it.

Sponsored Links:

 
> TOPIC: Apricot Glaze Great Chefs
 

▲ TOP


International Discussions Coded by: BGID®
ALL RIGHTS RESERVED Copyright © 1999-2024
Disclaimer Privacy Report Errors Credits
This site uses Cookies to dispense or record information with regards to your visit. By continuing to use this site you agree to the terms outlined in our Cookies used here: Privacy / Disclaimer,