Twice Baked Kreme Cookies

Twice Baked Kreme Cookies - Culture, Family, Travel, Consumer Reviews - Posted: 24th Oct, 2010 - 6:01pm

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Archived Recipe: Baked Goods
Post Date: 24th Oct, 2010 - 6:01pm / Post ID: #

Twice Baked Kreme Cookies

Recipe name:
Twice Baked Kreme Cookies

Recipe Type Recipe category:
Baked Goods

What are your thoughts about this delightful dish?

Recipe Ingredients Recipe detials:

Shells: 1/2 c Margarine

1/2 c Sugar

2 Egg yolks

1 ts Almond extract

2 c Flour; sifted

Filling: 1/2 c Margarine

1/3 c Dark corn syrup (karo)

1 c Confectioners sugar; sifted

1 c Nuts; chopped

SHELLS: Cream margarine and sugar together. Stir in egg yolks, almond extract and flour, stirring until mixture is smooth and cleans sides of bowl. Pinch off 1" balls of dough. Press evenly in side and bottom of ungreased muffin cup, forming a shell. Bake at 400~F for 8-10 minutes. Meanwhile prepare FILLING: Bring margarine, corn syrup and sugar just to boil, stirring occasionally. Remove from heat. Stir in nuts. Cool slightly. Fill baked shells with mixture. Set oven to 350~F and bake cookies 5 min. Cool. Margaret Garland DFYX18A Source: Prize Winning Recipes from the State Fair of Texas, 1976.
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Post Date: Wed May 15 4:28:23 GMT 2024 / Post ID: #

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Twice Baked Kreme Cookies

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I wish there was more on twice baked kreme cookies needs more replies in quick fashion to hopefully get so I can decide for myself.


 
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