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Red Beans Rice Usda - Culture, Family, Travel, Consumer Reviews - Posted: 17th Jun, 2012 - 12:57pm
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Archived Recipe: Beans And GrainsPost Date: 17th Jun, 2012 - 12:57pm / Post ID: #
Red Beans & Rice Usda
Recipe name:
Red Beans & Rice Usda 
Recipe category:
Beans And Grains
What are your thoughts about this classic dish? 
Recipe detials: Red Beans & Rice (Usda)
Beans and Grains
1/2 c Onion, chopped 1/2 c Celery, chopped 1 Garlic clove 2 tb Butter or margarine 16 oz Canned kidney beans 2 c Cooked rice 1 tb Parsley, chopped 1/4 ts Salt 1/8 ts Pepper Cook onion, celery, and garlic in fat until tender. Remove garlic. Add remaining ingredients. Simmer for 5 minutes to blend flavors. Calories per 1/2 cup serving: About 165 Source: FOOD -- by U.S. Department of Agriculture Typed for you by Karen Mintzias |
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TOPIC: Red Beans & Rice Usda