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Butter Pecan Mousse

Recipe name:
Butter Pecan Mousse

Recipe category:
Cheese

What are your thoughts about this delightful dish?

Recipe details:

3/4 c Pecans 1 tb Butter, melted 2 pk (8oz) softened cream cheese 1/4 c Sugar 1/4 c Firmly packed brown sugar 1/2 ts Ts vanilla 1 c Whipping cream, whipped Toasted pecan pieces for Garnish coat pecans with butter; bake on a baking sheet at 350F. about 5 minutes until toasted. Chop finely; set aside. Beat cream cheese; beat in sugars and vanilla. Stir in pecans. Fold whipped cream into pecans; stir into serving dishes. Garnis with toasted pecan pieces. Southern Living

Your opinion:
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Butter Pecan Mousse

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