Mersey Point Salmon Pate

Mersey Point Salmon Pate - Culture, Family, Travel, Consumer Reviews - Posted: 25th Mar, 2008 - 6:21pm

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Archived Recipe: Cheese
Post Date: 25th Mar, 2008 - 6:21pm / Post ID: #

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Mersey Point Salmon Pate

Recipe name:
Mersey Point Salmon Pate

Recipe Type Recipe category:
Cheese

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Recipe Ingredients Recipe details:

1/4 lb Smoked salmon

1/2 lb Smoked mackerel fillets

8 oz Light cream cheese

2 ts Lemon juice

1 ts Horseradish

Fresh ground pepper Remove skin and bones from smoked mackerel. Puree all ingredients in a food processor. Package for refrigerator.



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Post Date: Fri Jul 18 21:10:45 GMT 2025 / Post ID: #

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Mersey Point Salmon Pate

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More opinions appreciated on mersey point salmon pate needs more replies promptly so like we can understanding the big picture forms.



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