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Khichhari - Culture, Family, Travel, Consumer Reviews - Posted: 27th Nov, 2006 - 1:22am
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Archived Recipe: Main DishPost Date: 27th Nov, 2006 - 1:22am / Post ID: #
Khichhari
Recipe name:
Khichhari 
Recipe category:
Main Dish
What are your thoughts about this classic dish? 
Recipe detials:
4 oz Yellow split peas 1 tb Ghee 1 ea Onion, chopped 1/2 ts Whole coriander seeds 1/2 ts Whole cumin seeds 1 ea 1/2 inch piece ginger, slice 1 ts Turmeric 1/4 ts Cayenne 4 oz Brown rice 1 ea Green chili, chopped 3/4 pt Water 1 ea Juice of half a lemon 2 ea Tomatoes, skinned & chopped Salt Steep peas in boiling water for 1 hour. Drain & rinse well. In a large pot, heat oil & fry onions & spices for 4 minutes over a medium heat. Add split peas, rice & green chili. Mix well. Pour on water & lemon juice. Add tomatoes, stir once & cover. Simmer very gently for 40 minutes or until rice is soft. Season & serve. |
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