Close Topic Options

Glazed Sweet Potato Casserole

Recipe name:
Glazed Sweet Potato Casserole

Recipe category:
Main Dish

What are your thoughts about this great dish?

Recipe detials:

3 cn Sweet Potatoes (See Note) 1/4 c Brown Sugar, Firmly Packed 1/4 c Honey 1 tb Cornstarch 1/2 ts Ground Cinnamon 1/4 ts Ground Nutmeg 2 ts Orange Rind, Grated 2 tb Butter or Margarine 1/2 c Pineapple Juice 1/4 c Walnuts, Chopped Note: If using canned sweet potatoes, obtain 3 16-ounce cans of cut potatoes in light syrup. Drain before using. If using fresh potatoes, use 6 medium sweet potatoes (about 3/1/2 lbs.). Cook in boiling water to cover 20 to 25 minutes or until tender. Lot cool to touch. Peel and cut into 1/2-inch slices. Arrange sweet potatoes in a lightly greased 11x7x1-1/2" baking dish and set aside. Combine brown sugar, honey, and next 6 ingredients in a saucepan. Cook over medium heat, stirring constantly, until mixture begins to boil; boil 1 minute, stirring constantly. Pour over sweet potatoes. Sprinkle with walnuts, cover and refrigerate 8 hours. Remove from regrigerator and let stand at room temperature 30 minutes. Uncover and bake at 350 degrees for 30 minutes or until thoroughly heated. Southern Living: Home for the Holidays 1993 -

Your opinion:
So now that you have tasted this fantastic recipe, what are your thoughts?

Glazed Sweet Potato Casserole

Can someone tell me more about glazed sweet potato casserole is interesting rapidly to know understanding or move ahead with discussion.